If you’re travelling along the N17 between Sligo and Galway, there’s a new spot worth knowing about. Jenny’s Roadside Kitchen is now open, serving breakfast, lunch and coffee, and it’s ideally located with plenty of parking, making it a handy place to stop off.
This is Jenny’s fourth business, and she’s certainly keeping busy! She already has cafés in Tubbercurry and Charlestown, as well as a food truck at Kingsbridge Private Hospital in Sligo town. It’s great to see her expanding with another venture.
There’s a varied menu to choose from, whether you’re calling in for breakfast or lunch. Breakfast options include breakfast burritos, vegan breakfast burritos and overnight oats, along with plenty more. If you’re stopping by later in the day, you can choose from jacket potatoes, spice bags, loaded fries and other tasty options.
I tried the Festive Fries, and they were unreal. A huge portion of chips topped with turkey, ham, stuffing and cranberry sauce, all finished off with lashings of gravy. It’s a proper festive feast and definitely not a small snack! I really enjoyed them, and if that’s anything to go by, I’ll be looking forward to trying more from the menu.
Jenny’s Roadside Kitchen is a welcome addition to the N17, particularly if you’re looking for somewhere convenient to grab a good breakfast, lunch or coffee on the go. So, if you’re travelling between Sligo and Galway, keep it in mind.
Wishing Jenny all the best with her new venture. Keep up to date with Jenny’s Roadside Kitchen on Instagram: https://www.instagram.com/jennysroadsidekitchen.mulmuf/
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