Lucy requested this cheesecake for her birthday and it really couldn't be easier to make, so I thought I'd tell you the recipe. This made a large cheesecake (you'd probably get around 14 - 16 portions from it) and it only takes around 20 minutes to prepare. Base: 400g Lotus Biscoff Biscuits (or the supermarket... Continue Reading →
Another very easy recipe and a great way to get your five a day. You can really use any vegetables that you happen to have in the house, I've used Lidl frozen stir fry before and it works just as well but for this one I used: One aubergine 50g chopped white onion 50g sliced... Continue Reading →
I was thrilled to get a box of goodies delivered from the lovely people at Forest Feast. I'm a big fan of their products so it was great to try some of their new dried fruit range. I love the new packaging too. I already use their fruits as toppings for my porridge and both... Continue Reading →
So it's Friday and I'm not feeling the best so I decided it was time for something sweet. This isn't at all healthy but it does taste delcious, even if I say so myself 🙂 All the ingredients came from Lidl, best thing is that it only takes about 5 minutes to make, mind you... Continue Reading →
I had a quiet afternoon for a change and a few random vegetables knocking about the place so I decided to make soup - it's healthier than cake 😉 As with all my recipes this is another really easy one so here you go: Half an onion Splash of oil Two carrots One parsnip One... Continue Reading →
I will be the first to admit these look disgusting but they are healthy and easy to make and they taste great too - so looks are deceiving. Inspired by Marguerite's Belta Market Burgers on the #SligoFoodTrail and The Happy Pear. Now The Happy Pear have a lovely recipe just for beetroot burgers but I've... Continue Reading →
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