Sunday Thoughts

Yes, today is Sunday, in case all the days have blurred into one. It's also New Year's Eve, and I'm gearing up for the annual family party - here's a look at last year's one: I wrote a post during the week about some of my highlights for 2023. It has been a real rollercoaster... Continue Reading →

Leitrim’s Newest Cafe Opens – Earth

Closed down. There’s a new cafe in Leitrim, welcome to Earth Artisan Bakery and Cafe, a bright and airy cafe in the heart of Carrick on Shannon. Their bakery specialises in long, naturally fermented breads, made using traditional methods. The pâtisserie and viennoiseries are made fresh daily in house by their French trained chef de... Continue Reading →

Introducing a Flavorful Fusion: Sligo Welcomes The Vibrant Tastes of Afro-Caribbean Cuisine at “FUNKÉ Afro-Caribbean Restaurant”

The culinary scene in Sligo town is about to get a vibrant and  mouthwatering makeover as "FUNKÉ," a new Afro-Caribbean restaurant, opens its doors to the  public. Nestled in the heart of Sligo, with views of the Lady Erin Monument, this exciting addition  to the local dining landscape promises to take residents and visitors on... Continue Reading →

A Visit to Carrowgarry Farm, Sligo

One of the things I love most about living in the North West of Ireland is finding out about the wonderful enterprises that surround us. Family run businesses that are at the heart of our community, and they really deserve to be shouted about. One of those is Carrowgarry Farm in Beltra, Sligo, and I... Continue Reading →

Sligo Food News – October 2023

Welcome to this month's edition of Sligo Food news. The images above feature some of the food I've eaten out last month. The Biscoff Ice Cream Sundae and the loaded cheese fries were at Flipside, the bottom left is the Acai Bowl at Dock 84, and the bottom right are hot cakes at Tempo. Something... Continue Reading →

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